This Nutella Cool Whip Pie Has A Secret Ingredient You'll Flip Over

Nutella is one of those magical foods that's beloved by pretty much everyone. In a crepe, on toast, as a dip, there's really no wrong way to eat it. My favorite way is straight out of the jar with a spoon ... that is, until now.

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Nutella Cool Whip pie is a chocolate hazelnut lover's dream dessert. We took it to the next level by pairing it with it's candy cousin, Ferrero Rocher. Not only does the candy give this pie a great crunch, but the flavor gets totally amped from the fresh hazelnut hiding inside. Plus, it feels super classy because of the gold wrapper.

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Our favorite part about this pie? It's almost too easy to make. All you need in addition to the Nutella and Ferrero is a store-bought shortbread crust (total game changer), cream cheese, Cool Whip, and powdered sugar. Pop it in the freezer for an hour for a cool, creamy treat. You seriously won't be able to stop eating it.

GET THE RECIPE HERE.